Thursday, February 3, 2011

Aiskrim,tumbuk dan goreng.

Ini aiskrim tumbuk Bakdash;
made in Syria.


Ini pula aiskrim goreng Batu Buruk;
made in Terengganu.



Conclusion ; makanan Malaysia tetap menjadi pujaan hati. =)


tarian keyboard by `Izzati Idris at 3:28:00 AM
Labels: , ,

2 comments:

naz said...

xmpernah mkn eskrem goreng~ :(

February 4, 2011 at 4:11 PM
insan... said...

nk jgak..aiskrim tmbuk???apakah??

February 5, 2011 at 11:02 AM

Post a Comment

Subscribe to: Post Comments (Atom)